[Date Visited: April 2022]
Iketeru, Hilton KL, has built and maintained its reputation as one of
the best in town for authentic Japanese fare. Their Japanese chefs draw on
years of experience using only the freshest, highest quality
ingredients and seasonal produce, constantly offering guests something
new and unique. Check out their menu in the link below.
Salmon Salad (RM67)- Mixed salad of garden vegetables with sliced salmon, flaked and grilled skin
Comment: Huge portion, suitable for sharing. Fresh vegetables with generous thick slices of fresh salmon given.
Goshina (RM280)- Chef's selection 5 kinds of superior assorted sashimi
Comment: I find the sashimi normal, nothing to shout about, pretty thin slices as well.
Spider Roll (RM72)- Soft shell crab, avocado, lettuce and flying fish roe
Comment: Super pricey maki but it taste good. The thickness and the amount of ingredients are on point.
Chicken Leg Meat Teppanyaki Garlic Sauce (RM61)
Comment: Perfectly grilled, juicy, tender and tasty.
Seafood Plate 3 kinds (RM186)- Tiger prawn, squid and halibut
Comment: Halibut is the only acceptable dish here, portion is extremely small, definitely not worth its price.
Mixed Vegetable Teppanyaki (RM40)
Comment: Taste alright, a mixture of vegetables served on the plate.
Garlic Fried Rice (RM31)
Comment: Extremely pricey garlic fried rice, no wonder the portion is bigger than those elsewhere. Pretty fragrant but I still don't find it worthy.
Yuzu Sorbet (RM20) w additional red bean paste (RM10)
Comment: Refreshing dessert after dinner.
The Japanese food here is on a high price side, so better think twice before you choose to dine in here. If you want to dine at a more elegant vibe, then this is the place to go to.
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Level 8, 3, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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