[Date Visited: July 2022]
Elegantly decorated with high-end elements, MingRenXuan offers fine Cantonese cuisine, which is considered one of the four great traditional cuisines of China. MingRenXuan uses top-quality ingredients to create dishes that blend modern cooking techniques with traditional Chinese ideas on food and nutrition. Occupying the third floor of Avenue K, the chic dining space has a classy wine lounge – the first in Malaysia for a Chinese restaurant, and a few extravagant VIP rooms that has spectacular views of the KLCC Twin Towers. Diners can expect exquisitely prepared food, faultless service and an impressive wine list.
Steamed Chicken Glutinous Rice w Dried Scallops (RM13)
Comment: Fragrant and tasty glutinous rice
Baked Bamboo Charcoal Buns stuffed w Barbecued Pork (RM18)
Comment: A must-order unique item! Soft in the middle and flaky skin stuffed w tasty pork.
Baked Bamboo Charcoal Buns stuffed w Barbecued Pork (RM18)
Pan-fried Radish Cakes w Dried Scallops (RM12)
Comment: Huge, soft and slightly fragrant.
Steamed Spinach Dumplings w Assorted Wild Mushrooms (RM13)
Comment: Soft dumpling skin packed with loads of mushrooms
Steamed Prawn Dumplings w Black Truffle (RM18)
Comment: A must-order item, fresh huge prawns w fragrant black truffle aroma
Steamed Dried Scallops and Prawns Dumplings w Spicy Soy Sauce (RM24)
Comment: Taste like wantan dipped in flavorful spicy soy sauce. 
Crispy Fragrant Rice Rolls filled w Assorted Seafood (RM24)
Comment: Soft and crunchy texture stuffed with fresh seafood fillings
Steamed Fragrant Rice Rolls filled with Iberico BBQ Pork (RM28)
Comment: Nothing to shout about, find this dish pretty normal.
Steamed Pork and Prawns Dumplings w Baby Abalone (RM20)
Comment: Not to forget this luxurious siew mai
Deep Fried MSK Durian Rolls wrapped with Vietnamese Rice Skin (RM24)
Comment: Pretty unique dish. However, the durian taste is not very strong. 
Baked Chocolate Cheese Tarts (RM24)
Comment: Surprisingly this taste really good when it is served warm, the cheese just melts in your mouth when you take a bite.
Deep-fried Yam Puffs stuffed w Tuna Fish (RM26)
Comment: I don't appreciate this kind of yam puff, would prefer the normal type.The tuna fish overpowered the taste of the yam.
Braised Hot and Sour Broth w Fish Maw and Crab Meat (RM22)
Comment: Very rich and flavorful, packed with ingredients, taste sour, savoury and a little spicy.
Barbecued Duo Combination Platter (RM46)
Comment: Both taste delicious! Crispy siu yuk skin with balanced fat and meaty parts. Well-barbecued pork w sesame honey glaze.
Chilled Avocado Puree w Chocolate Sauce (RM13)
Comment: I don't enjoy this dessert.
Chilled Dragon Fruit Puree w Sago (RM13)
Comment: Don't enjoy this dessert as well, purely just dragon fruit cubes in milk.
Rating: 
Price: $$
Food: 4/5
Service: 4/5
Ambience: 5/5
Website: Website | Facebook | Instagram
Menu: Menu
Address:
Avenue K, L3-5, Level 3, 156, Jln Ampang, 50450 Kuala Lumpur
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