[Collaboration Post]
In 2020, Pangkor Boy has diversified from home-stay provided into dried seafood & snacks distribution, aiming to share and promote the island's signature snacks and quality dried seafood to Malaysia & Singapore market. Their product range has expanding rapidly by having supports from their loyal customers, you will be in love with their brand, as well as the quality hometown seafood and snacks.
Spicy Red Sotong (RM6/50g)
Spicy Red Sotong (RM6/50g)
Comment: Sweetness comes first but taste very spicy after that, suitable for those who like si chuan taste because it is dipped in chili oil.
Original Sotong (RM6/50g)
Original Sotong (RM6/50g)
Comment: Sugar-free, just a very mild hint of spiciness.
Spicy Sotong (RM6/50g)
Spicy Sotong (RM6/50g)
Comment: Spicy and comes with sugar. Sweetness comes first followed by spiciness.
Xtra Hot Red Sotong (RM18/100g)
Xtra Hot Red Sotong (RM18/100g)
Comment: Coated with sugar, thus sweetness
comes first but taste very spicy after that, suitable for those who
like si chuan taste because it is dipped in chili oil.
Spicy Sotong (RM18/100g)
Spicy Sotong (RM18/100g)
Comment: Coated with sugar, taste sweet and spicy.
Korean BBQ Sotong Slice (RM18/100g)
Korean BBQ Sotong Slice (RM18/100g)
Comment: Chewy in texture, dipped in Korean BBQ sauce.
BBQ Sotong Slice (RM18/100g)
Comment: Chewy in texture, with a light hint of bbq taste.
Website: Facebook
| Instagram
Address: Lot 10, Pantai Pasir Bogak
32300 Lumut, Perak, Malaysia
[Please click Here to follow me on Instagram if you are keen to check out the latest food updates!]
Leave a comment