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     Sugar And I is an artisanal bakery based in Subang Jaya specialising in handcrafted premium desserts and gifting. Founded in 2014, Sugar And I was built on one simple mission: to celebrate happiness. They believe that true joy comes from giving and the smiles they bring to the faces of everyone who tries the treats prove that every single day. I had tried their signature Combo Box (RM60) 5 bombolonis + 5 cream puffs. The cream puffs are stuffed with generous vanilla custard filling whereas the bombolonis are their current seasonal flavors: Nutella, Lotus Biscoff, Strawberry Jam, Gula Melaka and Monster Cookies. Also, I had tried out their signature Belgian Chocolate Chip Cookies (RM39), Salted Caramel Walnut Brownies (RM5) and their two most popular cakes: Yolo Cheesecake (RM13.90) and Ferraro Rocher (RM13.90). Place your order now to get your box of sweets from the link below!

Combo Box (RM60)- 5 Bombolonis + 5 Cream Puffs

Bombolonis (From Top to Bottom): Strawberry Jam, Nutella, Lotus Biscoff, Monster Cookies and Gula Melaka
Comment: Soft, delicious bombolonis stuffed with generous filling of your choice! Nutella and Lotus Biscoff are my favorites!

Cream Puff
Comment: Thin, crisp pastry with super generous vanilla custard filling, loved this!

Yolo Cheesecake (RM13.90)-Yogurt Lotus Biscoff Cheesecake and Salted Caramel Walnut Brownie (RM5)
Comment: Perfect balance of sour and sweetness in Yolo Cheesecake. The brownie was rich, matched well with salted caramel for the extra flavor.

Ferraro Rocher (RM13.90)
Comment: Surprisingly good, creamy and rich in ferraro rocher taste but not overly sweet.

Belgian Chocolate Chip Cookies (RM39)
Comment: Additive crunchy cookies with mildly sweet belgian chocolate chips

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